Crispy Shredded Hash Browns Recipe
Prep
15m
Cook
10m
Total
25m
This crispy shredded hash browns recipe creates perfectly golden and crunchy potatoes. With just three simple ingredients - russet potatoes, canola oil, and seasoning, you can enjoy a delicious and satisfying side dish or breakfast addition. It's a quick and easy recipe that's sure to become a household favorite.
Ingredients
2 servings
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Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 300kcal 15%
-
Fat 16g 24%
-
Saturated Fat 2g 10%
-
Carbohydrates 38g 12%
-
Fiber 4g 16%
-
Sugar 1g 2%
-
Protein 4g 8%
-
Cholesterol 0mg 0%
-
Sodium 150mg 6%
Percent Daily Values are based on a 2,000 calorie diet.
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