How to Make Tortellini
Prep
1h
·
Cook
7m
·
Total
1h 7m
About This Recipe
This homemade tortellini recipe is filled with a mixture of ricotta cheese, parmesan cheese, sea salt, black pepper, and parsley. The pasta dough is made from scratch and then filled and shaped to create delicious and delicate little pockets of flavor. A true Italian favorite that's worth the effort.
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Ingredients
(Servings:
1.5)
Scale
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories2,125kcal106%
-
Fat90g4%
-
Saturated Fat47g2%
-
Carbohydrates183g9%
-
Fiber6g0%
-
Sugar6g0%
-
Protein134g6%
-
Cholesterol265mg13%
-
Sodium2,204mg110%
Percent Daily Values are based on a 2,000 calorie diet.
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