Spanish Omelette

Name: Spanish Omelette
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 6
Ingredients: 1/2 cup olive oil; 1/2 pound potatoes, thinly sliced; salt and pepper to taste; 1 large onion, thinly sliced; 4 large eggs; 2 medium tomatoes - peeled, seeded, and coarsely chopped; 2 green onions, chopped

Prep 20m

Cook 30m

Total 50m

Appetizer

Omelette

Spanish Omelette

allrecipes.com

Ingredients

(Servings: 6)

1/2 cup olive oil

1/2 pound potatoes, thinly sliced

salt and pepper to taste

1 large onion, thinly sliced

4 large eggs

2 medium tomatoes - peeled, seeded, and coarsely chopped

2 green onions, chopped

Steps

View steps on allrecipes.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

498kcal

24%
Fat

35g

53%
Saturated Fat

7g

35%
Carbohydrates

25g

8%
Fiber

3g

12%
Sugar

5g

10%
Protein

21g

42%
Cholesterol

250mg

83%
Sodium

300mg

12%

Percent Daily Values are based on a 2,000 calorie diet.

Spanish Omelette

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts