Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 33kcal 1%
Fat 0g 0%
Saturated Fat 0g 0%
Carbohydrates 7g 2%
Fiber 1g 4%
Sugar 4g 8%
Protein 1g 2%
Cholesterol 0mg 0%
Sodium 157mg 6%

Percent Daily Values are based on a 2,000 calorie diet.

thestayathomechef.com

Homemade Salsa

Name: Homemade Salsa
Prep time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 1/2 small red onion minced; 2 tablespoons lime juice; 5 medium roma tomatoes diced; 1/2 cup chopped fresh cilantro minced; 1 medium jalapeno stem removed and finely minced; 1 clove garlic minced; 1/4 teaspoon salt

Prep 15m

Total 15m

This homemade salsa is a fresh and flavorful combination of diced roma tomatoes, minced red onion, jalapeno, garlic, and cilantro, all mixed with tangy lime juice and a hint of salt. Perfect for dipping, topping, or adding a kick to any Mexican-inspired dish.

Salsa

Ingredients

4 servings

1/2 small red onion minced

2 tablespoons lime juice

5 medium roma tomatoes diced

1/2 cup chopped fresh cilantro minced

1 medium jalapeno stem removed and finely minced

1 clove garlic minced

1/4 teaspoon salt

Steps

View steps on thestayathomechef.com or by saving the recipe to your personal library.

Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 33kcal 1%
Fat 0g 0%
Saturated Fat 0g 0%
Carbohydrates 7g 2%
Fiber 1g 4%
Sugar 4g 8%
Protein 1g 2%
Cholesterol 0mg 0%
Sodium 157mg 6%

Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Homemade Salsa

Ingredients

Steps

Nutrition Facts

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