Homemade Potato Chips
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Prep Time
15m
Cook Time
35m
Total Time
50m
This homemade potato chip recipe is simple and delicious. Sliced russet potatoes are lightly coated in olive oil and sprinkled with kosher salt before being baked to crispy perfection. Enjoy these crunchy chips as a tasty snack or a satisfying side dish to your favorite sandwich or burger.
Recipe Options
Ingredients
Servings:
6
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories145kcal
-
Fat2g
-
Saturated Fat0g
-
Carbohydrates30g
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Fiber2g
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Sugar1g
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Protein2g
-
Cholesterol0mg
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Sodium208mg
Percent Daily Values are based on a 2,000 calorie diet.