Breadsticks

Name: Breadsticks
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 12
Ingredients: 1 ¼ cups all-purpose flour; 2 teaspoons granulated sugar; 1 ½ teaspoons baking powder; ½ teaspoon kosher salt; ¾ cup whole milk; 1 teaspoon garlic salt; 1 teaspoon parsley; 3 tablespoons unsalted butter, melted

Prep 10m

Cook 15m

Total 25m

This delicious recipe for breadsticks creates perfectly golden, crispy on the outside, soft on the inside breadsticks that are flavored with garlic and parsley. These savory treats are perfect for dipping in marinara sauce or enjoying on their own. Easy to make and absolutely irresistible!

Breadsticks

iamhomesteader.com

Ingredients

(Servings: 12)

1 ¼ cups all-purpose flour

2 teaspoons granulated sugar

1 ½ teaspoons baking powder

½ teaspoon kosher salt

¾ cup whole milk

1 teaspoon garlic salt

1 teaspoon parsley

3 tablespoons unsalted butter, melted

Steps

View steps on iamhomesteader.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

145kcal

7%
Fat

6g

0%
Saturated Fat

3g

0%
Carbohydrates

19g

0%
Fiber

0g

0%
Sugar

1g

0%
Protein

3g

0%
Cholesterol

14mg

0%
Sodium

181mg

9%

Percent Daily Values are based on a 2,000 calorie diet.

Breadsticks

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts