Focaccia Breadsticks
Prep
10m
Cook
20m
Total
30m
This delicious recipe for focaccia breadsticks features a soft, chewy texture and a savory blend of Italian seasoning, garlic, and parmesan cheese. Perfectly paired with a warm cup of soup or served as an appetizer, these breadsticks are sure to be a hit at any gathering.
Ingredients
8 servingsBreadsticks
Topping
Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
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Calories 338kcal 16%
-
Fat 15g 23%
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Saturated Fat 3g 15%
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Carbohydrates 41g 13%
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Fiber 2g 8%
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Sugar 4g 8%
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Protein 8g 16%
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Cholesterol 3mg 1%
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Sodium 480mg 20%
Percent Daily Values are based on a 2,000 calorie diet.
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