Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 236kcal 11%
Fat 13g 20%
Saturated Fat 5g 25%
Carbohydrates 13g 4%
Fiber 1g 4%
Sugar 2g 4%
Protein 17g 34%
Cholesterol 74mg 24%
Sodium 323mg 13%

Percent Daily Values are based on a 2,000 calorie diet.

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Easy Baked Chicken Meatballs

Name: Easy Baked Chicken Meatballs
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 35
Ingredients: Meatballs:; 2 pounds (907g) ground chicken (I usually use 94% lean); 1 large egg; 2 Tablespoons (30ml) olive oil; 1 teaspoon worcestershire sauce; 3/4 cup (84g) breadcrumbs*; 1/2 cup (50g) grated parmesan cheese*; 2–3 cloves garlic, minced; 1 teaspoon salt; 1/2 teaspoon ground black pepper; 1 teaspoon onion powder; 1 teaspoon dried oregano; 2 Tablespoons finely chopped fresh parsley; Lemon Garlic Herb Butter Sauce:; 1/4 cup (56g; 4 Tbsp) unsalted butter; 2 Tablespoons (30ml) fresh lemon juice; 2 cloves garlic, minced; 2 Tablespoons finely chopped fresh parsley leaves; 1 teaspoon chopped fresh thyme leaves; 1 teaspoon finely chopped fresh oregano leaves; pinch of salt; optional for serving: crushed red pepper flakes

Prep 20m

Cook 20m

Total 40m

This easy baked chicken meatball recipe is bursting with flavor. Made with ground chicken, parmesan cheese, and a variety of spices and herbs, these meatballs are juicy and tender. They are baked to perfection and then finished with a delicious herb butter sauce. Perfect for a quick and tasty dinner.

Baked Meatballs

Nutrition Facts

Easy Baked Chicken Meatballs

Ingredients

Meatballs

Lemon Garlic Herb Butter Sauce

Steps

Nutrition Facts

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