Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 275kcal 13%
Fat 11g 16%
Saturated Fat 5g 25%
Carbohydrates 39g 13%
Fiber 2g 8%
Sugar 22g 44%
Protein 6g 12%
Cholesterol 48mg 16%
Sodium 237mg 9%

Percent Daily Values are based on a 2,000 calorie diet.

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Healthy Moist Strawberry Muffins (made in 25 minutes)

Name: Healthy Moist Strawberry Muffins (made in 25 minutes)
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 12
Ingredients: 1 3/4 cups white whole wheat flour, (see notes); 1 tsp baking powder; 1/2 tsp baking soda; 1/2 tsp salt; 1 tsp cinnamon; 1/2 cup pure maple syrup, honey (babies over 1) or agave nectar; 1/3 cup melted butter or oil such as olive oil, avocado oil, vegetable oil or coconut oil; 1/3 cup milk, regular or plain plant-based; 1/3 cup plain whole milk yogurt; 2 large eggs; 1 tsp vanilla extract; 1 cup strawberries, chopped; 1/4 cup full-fat cream cheese; 3 tbsp pure maple syrup; 3 tbsp milk, regular or plant-based; 3 tbsp freeze-dried strawberries, crushed

Prep 5m

Cook 20m

Total 25m

This healthy muffin recipe combines the sweetness of fresh strawberries with the moistness of whole wheat flour. In just 25 minutes, you can whip up a batch of these delicious treats. Perfect for breakfast or a snack, these muffins are a guilt-free indulgence that you'll love.

Breakfast

Nutrition Facts

Healthy Moist Strawberry Muffins (made in 25 minutes)

Ingredients

Strawberry Muffins

Strawberry Cream Cheese Drizzle

Steps

Nutrition Facts

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