Lemon Cooler Cream Cake
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Prep Time
30m
Cook Time
25m
Total Time
55m
This refreshing Lemon Cooler Cream Cake is made with a moist lemon cake infused with creamy lemon-flavored gelatin and topped with a smooth layer of vanilla pudding and whipped topping. It's the perfect combination of tangy and sweet, ideal for any summer celebration or special occasion.
Recipe Options
Ingredients
Servings:
24
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories265kcal
-
Fat9g
-
Saturated Fat3g
-
Carbohydrates42g
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Fiber0g
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Sugar28g
-
Protein3g
-
Cholesterol21mg
-
Sodium199mg
Percent Daily Values are based on a 2,000 calorie diet.