Name: Old Fashioned Lemon Pound Cake
Prep time: 15 min
Cook time: 75 min
Total time: 90 min
Yield: 12
Ingredients: Lemon Pound Cake:; 1 cup salted butter softened; 8 ounces cream cheese softened; 2 cups granulated sugar; 6 large eggs; 1/4 cup freshly squeezed lemon juice; 1 tablespoon lemon zest; 1 teaspoon lemon extract; 1 teaspoon vanilla extract; 3 cups all-purpose flour; Lemon Glaze:; 1 cup powdered sugar; 2 tablespoons lemon juice; 1/2 teaspoon vanilla extract

Ingredients

Servings: 12

Scale:

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1 cup salted butter softened

8 ounces cream cheese softened

2 cups granulated sugar

6 large eggs

1/4 cup freshly squeezed lemon juice

1 tablespoon lemon zest

1 teaspoon lemon extract

1 teaspoon vanilla extract

3 cups all-purpose flour

1 cup powdered sugar

2 tablespoons lemon juice

1/2 teaspoon vanilla extract

Old Fashioned Lemon Pound Cake

Ingredients

Lemon Pound Cake

Lemon Glaze

Steps

Nutrition Facts

Old Fashioned Lemon Pound Cake

Ingredients

Lemon Pound Cake

Lemon Glaze

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts