Bread Machine Dinner Rolls

Name: Bread Machine Dinner Rolls
Prep time: 20 min
Total time: 175 min
Yield: 15 servings
Ingredients: 1 cup water; 2 tablespoons butter or margarine, softened; 1 egg; 3 1/4 cups Gold Medal™ Better for Bread™ flour; 1/4 cup sugar; 1 teaspoon salt; 3 teaspoons bread machine or active dry yeast; Butter or margarine, melted, if desired

Prep 20m

Total 2h 55m

This simple recipe for Bread Machine Dinner Rolls creates perfectly soft and fluffy rolls with minimal effort. With just a few ingredients and the help of a bread machine, you can have homemade dinner rolls that will impress everyone at the table. Enjoy them warm with a slather of melted butter.

Side Dish

Bread

bettycrocker.com

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 15 servings)

1 cup water

2 tablespoons butter or margarine, softened

1 egg

3 1/4 cups Gold Medal™ Better for Bread™ flour

1/4 cup sugar

1 teaspoon salt

3 teaspoons bread machine or active dry yeast

Butter or margarine, melted, if desired

Steps

View steps on bettycrocker.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

229kcal

11%
Fat

5g

0%
Saturated Fat

2g

0%
Carbohydrates

40g

2%
Fiber

1g

0%
Sugar

3g

0%
Protein

5g

0%
Cholesterol

17mg

0%
Sodium

172mg

8%

Percent Daily Values are based on a 2,000 calorie diet.

Bread Machine Dinner Rolls

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts