Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 284kcal 14%
Fat 10g 15%
Saturated Fat 4g 20%
Carbohydrates 40g 13%
Fiber 5g 20%
Sugar 10g 20%
Protein 10g 20%
Cholesterol 63mg 21%
Sodium 250mg 10%

Percent Daily Values are based on a 2,000 calorie diet.

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Best Banana Spinach Pancakes

Name: Best Banana Spinach Pancakes
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Ingredients: 2 cups lightly packed baby spinach; 2 small very ripe bananas (about 1 cup tightly packed sliced bananas); 2 large eggs; 1 cup milk; 1 teaspoon vanilla extract; 1 tablespoon ground flaxseed; 1½ teaspoons baking powder; 1 teaspoon cinnamon; 1 cup buckwheat flour or whole wheat (See Notes at the bottom if using whole wheat); Coconut oil for cooking (or unsalted butter)

Prep 5m

Cook 15m

Total 20m

This delicious recipe combines the sweetness of ripe bananas with the nutritious goodness of baby spinach to create a unique and healthy pancake. With added ingredients like flaxseed and buckwheat flour, these pancakes are not only tasty but also packed with essential nutrients.

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Nutrition Facts

Best Banana Spinach Pancakes

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Nutrition Facts

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