Best Banana Spinach Pancakes

Share
Prep Time
5m
Cook Time
15m
Total Time
20m
This delicious recipe combines the sweetness of ripe bananas with the nutritious goodness of baby spinach to create a unique and healthy pancake. With added ingredients like flaxseed and buckwheat flour, these pancakes are not only tasty but also packed with essential nutrients.

Ingredients

Servings: 4
Scale:
Scale
0.25
0.5
1
2
3
4
5
6

Steps

View steps on yummytoddlerfood.com or by saving the recipe to your personal library.
Register for free to start saving recipes.

Nutrition Facts

  • Calories
    313kcal
    15%
  • Fat
    9g
    0%
  • Saturated Fat
    4g
    0%
  • Carbohydrates
    53g
    2%
  • Fiber
    6g
    0%
  • Sugar
    14g
    0%
  • Protein
    11g
    0%
  • Cholesterol
    95mg
    4%
  • Sodium
    172mg
    8%
Percent Daily Values are based on a 2,000 calorie diet.
Getting Started
Create Recipe