Easy Banana Pancakes Recipe
Prep
18m
·
Cook
12m
·
Total
30m
About This Recipe
This easy banana pancakes recipe combines the sweetness of bananas with the fluffy texture of pancakes. With simple ingredients like buttermilk, flour, sugar, and eggs, these pancakes come together quickly for a delicious breakfast or brunch treat. Sautéed in olive oil for a golden, crispy finish, these pancakes are a delight.
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Ingredients
(Servings:
12)
Scale
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories274kcal13%
-
Fat9g0%
-
Saturated Fat3g0%
-
Carbohydrates40g2%
-
Fiber1g0%
-
Sugar6g0%
-
Protein6g0%
-
Cholesterol55mg2%
-
Sodium129mg6%
Percent Daily Values are based on a 2,000 calorie diet.