Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 307kcal 15%
Fat 12g 18%
Saturated Fat 6g 30%
Carbohydrates 41g 13%
Fiber 4g 16%
Sugar 15g 30%
Protein 10g 20%
Cholesterol 108mg 36%
Sodium 191mg 7%

Percent Daily Values are based on a 2,000 calorie diet.

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Favorite Banana Oatmeal Pancakes

Name: Favorite Banana Oatmeal Pancakes
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 6
Ingredients: 2 very ripe medium bananas (about 2 cups sliced); 1½ cups whole wheat flour; ½ cup rolled oats; 1½ teaspoons baking powder; 1 teaspoon cinnamon; 3 eggs; 1 cup milk (dairy or nondairy); 1 teaspoon vanilla extract; 2 tablespoons butter

Prep 10m

Cook 15m

Total 25m

This recipe for favorite banana oatmeal pancakes combines ripe bananas, whole wheat flour, rolled oats, and warm cinnamon to create fluffy, flavorful pancakes. With the added richness of eggs, milk, vanilla extract, and butter, these pancakes are perfect for a hearty and satisfying breakfast or brunch.

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Nutrition Facts

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