Name: Healthy Banana Pancakes
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 10
Ingredients: 1 and 1/2 cups (195g) whole wheat flour(spooned & leveled); 2 teaspoons baking powder; 1 teaspoon ground cinnamon; 1/4 teaspoon salt; 1 large egg, at room temperature; 1 cup (240ml) milk (dairy or nondairy), at room temperature; 1/2 cup (115g)mashed banana (about 1 large ripe banana); 2 Tablespoons (28g) melted coconut oil or butter; 2 Tablespoons (25g) packed light or dark brown sugar*; 1/4 cup (60g) Greek yogurt*; 1 teaspoon pure vanilla extract; optional: 1/2 cup add-ins (chocolate chips, chopped walnuts, etc.)

1 and 1/2 cups (195g) whole wheat flour(spooned & leveled)

2 teaspoons baking powder

1 teaspoon ground cinnamon

1/4 teaspoon salt

1 large egg, at room temperature

1 cup (240ml) milk (dairy or nondairy), at room temperature

1/2 cup (115g)mashed banana (about 1 large ripe banana)

2 Tablespoons (28g) melted coconut oil or butter

2 Tablespoons (25g) packed light or dark brown sugar*

1/4 cup (60g) Greek yogurt*

1 teaspoon pure vanilla extract

optional: 1/2 cup add-ins (chocolate chips, chopped walnuts, etc.)

Healthy Banana Pancakes

Ingredients

Steps

Nutrition Facts

Healthy Banana Pancakes

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts