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Banana Pancakes

Name: Banana Pancakes
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4
Ingredients: For Pancakes:; 1½ cups all-purpose flour, spooned into measuring cup and leveled off; 2 tablespoons sugar; 2½ teaspoons baking powder; ½ teaspoon salt; 1 small over-ripe banana, peeled (the browner, the better); 2 large eggs; 1 cup plus 2 tablespoons milk; ½ teaspoon vanilla extract; 3 tablespoons unsalted butter, melted; For Cooking:; 1 to 2 tablespoons vegetable oil; 1 tablespoon unsalted butter; For Serving:; Maple syrup; Sliced bananas

Prep 15m

Cook 10m

Total 25m

This fluffy and flavorful pancake recipe takes breakfast to the next level with ripe bananas cooked right into the batter. Topped with maple syrup and extra banana slices, these pancakes are a perfect morning treat.

Banana Pancake

Banana Pancakes

onceuponachef.com

Banana Pancakes

Ingredients

For Pancakes

For Cooking

For Serving

Steps

Nutrition Facts

Banana Pancakes

Ingredients

For Pancakes

For Cooking

For Serving

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts