Name: Pecan Shortbread Squares
Total time: 60 min
Yield: 16 ({2-inch|5-cm}) squares
Ingredients: For the Crust:; ¾ cup all-purpose flour, spooned into measuring cup and leveled-off; ¼ cup cornstarch; ½ cup Confectioners' sugar; ½ teaspoon salt; ½ cup (1 stick) cold unsalted butter, cut into 1-inch pieces; For the Filling:; 12 tablespoons (1½ sticks) unsalted butter; ¾ cup packed light brown sugar; 3 tablespoons honey; ½ teaspoon vanilla extract; Generous pinch salt; 2 tablespoons heavy whipping cream; 3 cups coarsely chopped pecans

Ingredients

(Servings: 16 ({2-inch|5-cm}) squares)

¾ cup all-purpose flour, spooned into measuring cup and leveled-off

¼ cup cornstarch

½ cup Confectioners' sugar

½ teaspoon salt

½ cup (1 stick) cold unsalted butter, cut into 1-inch pieces

12 tablespoons (1½ sticks) unsalted butter

¾ cup packed light brown sugar

3 tablespoons honey

½ teaspoon vanilla extract

Generous pinch salt

2 tablespoons heavy whipping cream

3 cups coarsely chopped pecans

Pecan Shortbread Squares

Ingredients

For The Crust

For The Filling

Steps

Nutrition Facts

Comments

Pecan Shortbread Squares

Ingredients

For The Crust

For The Filling

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts