Raspberry Streusel Bars

Name: Raspberry Streusel Bars
Prep time: 20 min
Cook time: 50 min
Total time: 70 min
Yield: 12
Ingredients: Crust:; 1/2 cup (8 Tbsp; 113g) unsalted butter, melted; 1/4 cup (50g) granulated sugar; 1 teaspoon pure vanilla extract; 1/4 teaspoon salt; 1 cup (125g) all-purpose flour (spooned & leveled); Filling:; 3/4 cup (240g) raspberry preserves*; 12–16 fresh raspberries*; Streusel:; 1/2 cup (43g) old-fashioned whole rolledoats; 1/3 cup (70g) packed light or dark brown sugar; 1/4teaspoon ground cinnamon; 1/4 cup (31g) all-purpose flour (spooned & leveled); 1/4 cup (4 Tbsp; 56g) unsalted butter, cold and cubed; optional (but encouraged!):vanilla icingfor topping

Prep 20m

Cook 50m

Total 1h 10m

This raspberry streusel bars recipe creates a delicious dessert with a buttery, crumbly crust, a layer of sweet raspberry preserves, and a crunchy oatmeal topping. Topped with fresh raspberries and optional vanilla icing, these bars are sure to be a crowd-pleaser at any gathering or as a sweet treat.

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Raspberry Streusel Bars

Ingredients

Crust

Filling

Streusel

Steps

Nutrition Facts

Raspberry Streusel Bars

Ingredients

Crust

Filling

Streusel

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts