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Banana Cream Pie

Prep Time

20m

Cook Time

Total Time

20m

This delicious banana cream pie features a flaky, buttery crust filled with layers of ripe bananas and luscious vanilla pastry cream. Topped with a dollop of brown sugar whipped cream, this dessert is a perfect combination of sweet, creamy, and indulgent flavors in every bite.

Banana Cream Pie

seriouseats.com

Recipe Options

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 10)

Scale

1/2 recipe Old-Fashioned Flaky Pie Dough , blind-baked

3 medium ripe, peeled bananas (about 12 ounces; 340g), sliced into 1/4-inch rounds

1 recipe Vanilla Pastry Cream , cold

Brown Sugar Whipped Cream , for topping

Steps

View steps on seriouseats.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

256kcal

12%
Fat

11g

0%
Saturated Fat

4g

0%
Carbohydrates

35g

1%
Fiber

2g

0%
Sugar

14g

0%
Protein

3g

0%
Cholesterol

67mg

3%
Sodium

119mg

5%

Percent Daily Values are based on a 2,000 calorie diet.

Banana Cream Pie

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts