Name: Caramel Apple Cinnamon Scones
Prep time: 30 min
Cook time: 25 min
Total time: 55 min
Yield: 8
Ingredients: 2 cups (250g) all-purpose flour (spooned & leveled), plus more for hands and work surface; 2 and 1/2 teaspoonsbaking powder; 1 and 1/4 teaspoons ground cinnamon; ½ teaspoonsalt; 1/2 cup (8 Tbsp; 113g) unsalted butter, frozen; 1/2 cup (120ml) heavy cream (plus 2 Tbsp for brushing); 1 large egg; 1/2 cup (100g) packed light or dark brown sugar; 1 teaspoon pure vanilla extract; 1 heaping cup (125g) peeled and chopped apple (I use Granny Smith)*; optional for topping: coarse sugar; 1/2 cup (120ml) store-bought orhomemade salted caramel*

Prep Time

30m

Cook Time

25m

Total Time

55m

This delicious recipe for Caramel Apple Cinnamon Scones features a perfect combination of sweet and tart flavors. The scones are made with a buttery, flaky dough, chunks of apples, and a drizzle of salted caramel. A perfect treat for breakfast or a snack.

Caramel

Apple Cinnamon Scones

sallysbakingaddiction.com

Recipe Options

Ingredients

Servings: 8

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2 cups (250g) all-purpose flour (spooned & leveled), plus more for hands and work surface

2 and 1/2 teaspoonsbaking powder

1 and 1/4 teaspoons ground cinnamon

½ teaspoonsalt

1/2 cup (8 Tbsp; 113g) unsalted butter, frozen

1/2 cup (120ml) heavy cream (plus 2 Tbsp for brushing)

1 large egg

1/2 cup (100g) packed light or dark brown sugar

1 teaspoon pure vanilla extract

1 heaping cup (125g) peeled and chopped apple (I use Granny Smith)*

optional for topping: coarse sugar

1/2 cup (120ml) store-bought orhomemade salted caramel*

Steps

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Nutrition Facts

Calories

599kcal

29%
Fat

27g

1%
Saturated Fat

17g

0%
Carbohydrates

80g

4%
Fiber

2g

0%
Sugar

27g

1%
Protein

8g

0%
Cholesterol

116mg

5%
Sodium

323mg

16%

Percent Daily Values are based on a 2,000 calorie diet.

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Caramel Apple Cinnamon Scones

Ingredients

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Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts