Name: Chicken Tostadas
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 8
Ingredients: 8 tostada shells; 2 cups (280 g) rotisserie chicken, shredded and cubed, divided; 2 tablespoons taco seasoning; 1 can (16 ounces) refried beans, divided; 1 cup (113 g) Mexican blend cheese, shredded, divided; 2 cups (94 g) iceberg lettuce, shredded, divided; 1 cup (248 g) pico de gallo, divided; ½ cup (115 g) sour cream, divided; freshly squeeze lime juice; cilantro, for garnish

Ingredients

Servings: 8

Scale:

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8 tostada shells

2 cups (280 g) rotisserie chicken, shredded and cubed, divided

2 tablespoons taco seasoning

1 can (16 ounces) refried beans, divided

1 cup (113 g) Mexican blend cheese, shredded, divided

2 cups (94 g) iceberg lettuce, shredded, divided

1 cup (248 g) pico de gallo, divided

½ cup (115 g) sour cream, divided

freshly squeeze lime juice

cilantro, for garnish

Chicken Tostadas

Ingredients

Steps

Nutrition Facts

Chicken Tostadas

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts