Name: Chicken Tikka Masala
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Yield: 4 to 6
Ingredients: For the Chicken:; ½ cup whole milk yogurt; 1½ teaspoons salt; 1 teaspoon turmeric; 1 teaspoon garam masala (okay to substitute curry powder); 1 teaspoon ground coriander; 1 teaspoon ground cumin; 2 pounds boneless skinless chicken breasts, cut into 2-inch chunks; For the Sauce:; 4 tablespoons unsalted butter; 1 medium yellow onion, finely chopped; 1 tablespoon finely chopped fresh ginger; 1¼ teaspoons garam masala (okay to substitute curry powder); 1¼ teaspoons ground coriander; 1¾ teaspoons ground cumin; 1 (14-oz) can crushed tomatoes; 1¼ cups heavy cream; 1 teaspoon salt; 1 teaspoon sugar; ¼ teaspoon freshly ground black pepper; ¼ cup chopped fresh cilantro

Ingredients

Servings: 4 to 6

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½ cup whole milk yogurt

1½ teaspoons salt

1 teaspoon turmeric

1 teaspoon garam masala (okay to substitute curry powder)

1 teaspoon ground coriander

1 teaspoon ground cumin

2 pounds boneless skinless chicken breasts, cut into 2-inch chunks

4 tablespoons unsalted butter

1 medium yellow onion, finely chopped

1 tablespoon finely chopped fresh ginger

1¼ teaspoons garam masala (okay to substitute curry powder)

1¼ teaspoons ground coriander

1¾ teaspoons ground cumin

1 (14-oz) can crushed tomatoes

1¼ cups heavy cream

1 teaspoon salt

1 teaspoon sugar

¼ teaspoon freshly ground black pepper

¼ cup chopped fresh cilantro

Chicken Tikka Masala

Ingredients

For The Chicken

For The Sauce

Steps

Nutrition Facts

Chicken Tikka Masala

Ingredients

For The Chicken

For The Sauce

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts