6-Cheese Roasted Tomato Pasta

Share
Prep Time
20m
Cook Time
30m
Total Time
50m
This 6-Cheese Roasted Tomato Pasta is a creamy and flavorful dish that features roasted tomatoes and a blend of six different cheeses. The combination of garlic, olive oil, and heavy cream creates a rich and indulgent sauce that pairs perfectly with al dente cavatappi noodles. Garnish with parmesan and parsley.
6-Cheese Roasted Tomato Pasta Image
Recipe Options

Ingredients

Servings: 6
Scale:
Scale
0.25
0.5
1
2
3
4
5
6

Steps

View steps on iamhomesteader.com or by saving the recipe to your personal library.
Register for free to start saving recipes.

Nutrition Facts

  • Calories
    640kcal
    32%
  • Fat
    48g
    2%
  • Saturated Fat
    20g
    1%
  • Carbohydrates
    30g
    1%
  • Fiber
    3g
    0%
  • Sugar
    4g
    0%
  • Protein
    25g
    1%
  • Cholesterol
    88mg
    4%
  • Sodium
    428mg
    21%
Percent Daily Values are based on a 2,000 calorie diet.
Getting Started
Create Recipe