Coconut Tapioca Pudding

Name: Coconut Tapioca Pudding
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 8
Ingredients: ⅔ cup quick cooking pearl tapioca; 2 (14 ounce) cans coconut milk; ¼ teaspoon salt; ½ cup white sugar; 1 egg; 1 teaspoon vanilla extract

Prep 10m

Cook 15m

Total 25m

This creamy Coconut Tapioca Pudding is a luscious and indulgent dessert that combines quick cooking pearl tapioca, coconut milk, sugar, and vanilla for a rich and satisfying treat. With just the right hint of sweetness and a silky texture, it's sure to become a new favorite.

Dessert

Coconut

Pudding

allrecipes.com

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 8)

⅔ cup quick cooking pearl tapioca

2 (14 ounce) cans coconut milk

¼ teaspoon salt

½ cup white sugar

1 egg

1 teaspoon vanilla extract

Steps

View steps on allrecipes.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

357kcal

17%
Fat

25g

1%
Saturated Fat

21g

1%
Carbohydrates

31g

1%
Fiber

0g

0%
Sugar

9g

0%
Protein

1g

0%
Cholesterol

23mg

1%
Sodium

51mg

2%

Percent Daily Values are based on a 2,000 calorie diet.

Coconut Tapioca Pudding

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts