Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 408kcal 20%
Fat 42g 64%
Saturated Fat 26g 130%
Carbohydrates 4g 1%
Fiber 0g 0%
Sugar 4g 8%
Protein 3g 6%
Cholesterol 130mg 43%
Sodium 30mg 1%

Percent Daily Values are based on a 2,000 calorie diet.

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How To Make Whipped Cream

Name: How To Make Whipped Cream
Prep time: 5 min
Total time: 5 min
Yield: 2
Ingredients: 1 cup heavy cream, chilled; 1 tablespoon sweetener (powdered sugar or maple syrup); 1/2 teaspoon vanilla extract(optional)

Prep 5m

Total 5m

This easy recipe will show you how to make delicious whipped cream at home. With just three simple ingredients - heavy cream, sweetener, and vanilla extract - you can create a sweet and creamy topping for desserts, fruit, and more. Enjoy the rich and fluffy texture of homemade whipped cream.