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Perfect Key Lime Pie With Coconut Rum Whipped Cream
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Prep Time
25m
Cook Time
20m
Total Time
45m
This tangy and sweet Key Lime Pie is the perfect summer dessert. With a graham cracker crust and creamy filling made with sweetened condensed milk and fresh lime juice, it's topped with a delicious coconut rum whipped cream. It's a refreshing and tropical treat that's sure to be a hit!
Ingredients
Servings:
8
Scale:
Scale
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories710kcal35%
-
Fat34g1%
-
Saturated Fat19g0%
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Carbohydrates90g4%
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Fiber0g0%
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Sugar70g3%
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Protein9g0%
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Cholesterol131mg6%
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Sodium405mg20%
Percent Daily Values are based on a 2,000 calorie diet.