Perfect Key Lime Pie With Coconut Rum Whipped Cream
Prep
25m
Ā·
Cook
20m
Ā·
Total
45m
About This Recipe
This tangy and sweet Key Lime Pie is the perfect summer dessert. With a graham cracker crust and creamy filling made with sweetened condensed milk and fresh lime juice, it's topped with a delicious coconut rum whipped cream. It's a refreshing and tropical treat that's sure to be a hit!
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Ingredients
(Servings:
8)
Scale
- 0) { selectedScale = customScale; show = false }" />
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories710kcal35%
-
Fat34g1%
-
Saturated Fat19g0%
-
Carbohydrates90g4%
-
Fiber0g0%
-
Sugar70g3%
-
Protein9g0%
-
Cholesterol131mg6%
-
Sodium405mg20%
Percent Daily Values are based on a 2,000 calorie diet.
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