Everything Nice (Spiced-Rum Coffee With Butterscotch Whipped Cream)
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Prep Time
-
Cook Time
-
Total Time
5m
This spiced-rum coffee with butterscotch whipped cream is a delightful drink that combines hot black coffee with spiced rum and a sweet butterscotch whipped cream. Topped with freshly grated nutmeg, it's the perfect cozy beverage for a chilly day.
Recipe Options
Ingredients
Servings:
1
Scale:
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0.25
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0.5
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1
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2
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3
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6
Steps
1
Combine heavy cream, malted milk powder, brown sugar, and salt in a mixing bowl or bowl of a stand mixer. Beat, using the whisk attachment, electric beaters, or a whisk, until dry ingredients are evenly incorporated and cream forms soft peaks.
2
Combine hot coffee, spiced rum, and simple syrup in a prewarmed mug. (You can prewarm it by pouring hot water into it, letting it stand for 1 minute, then draining.) Using a spoon, dollop whipped cream on top of coffee and top with freshly grated nutmeg, if using. Serve right away. (You may have more whipped cream than the mug can accommodate; feel free to add more as you drink, or use some for the next round.)
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
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Calories664kcal
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Fat52g
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Saturated Fat32g
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Carbohydrates30g
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Fiber0g
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Sugar23g
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Protein4g
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Cholesterol169mg
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Sodium100mg
Percent Daily Values are based on a 2,000 calorie diet.