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Chocolate Cherry Roll with Rum Cream ~ A Video Recipe

Name: Chocolate Cherry Roll with Rum Cream ~ A Video Recipe
Prep time: 45 min
Cook time: 15 min
Total time: 60 min
Yield: 8
Ingredients: For the Cake:; 4 eggs, (cold or room temp); 2/3 cup white sugar; 1/2 cup all-purpose flour; 3 Tbsp Unsweetened cocoa powder; For the Frosting:; 1.5 cup heavy whipping cream; 1/3 cup powdered sugar, plus more to sprinkle the finished cake; 2 tsp Rum, I used Meyers Dark rum 40% alcohol; 1 cup Canned cherries in light syrup OR whatever fresh or canned fruit you like.

Prep 45m

Cook 15m

Total 1h

Chocolate Cherry Roll with Rum Cream ~ A Video Recipe Image

natashaskitchen.com

Ingredients

(Servings: 8)

For The Cake

4 eggs, (cold or room temp)

2/3 cup white sugar

1/2 cup all-purpose flour

3 Tbsp Unsweetened cocoa powder

For The Frosting

1.5 cup heavy whipping cream

1/3 cup powdered sugar, plus more to sprinkle the finished cake

2 tsp Rum, I used Meyers Dark rum 40% alcohol

1 cup Canned cherries in light syrup OR whatever fresh or canned fruit you like.

Steps

View steps on natashaskitchen.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

468kcal

23%
Fat

25g

38%
Saturated Fat

15g

75%
Carbohydrates

50g

16%
Fiber

2g

8%
Sugar

38g

76%
Protein

7g

14%
Cholesterol

130mg

43%
Sodium

50mg

2%

Percent Daily Values are based on a 2,000 calorie diet.