foryoueats
No results to search

Chocolate Coconut Rum Cocktail

Share
Prep Time
5m
Cook Time
-
Total Time
5m
This creamy Chocolate Coconut Rum Cocktail is a luxurious and indulgent treat. Made with a blend of milk, chocolate syrup, Malibu coconut rum, and Brugal rum, this cocktail is topped with whipped cream, toasted coconut, and mini chocolate chips for a decadent finish. Perfect for a relaxing evening in.

Ingredients

Servings: 1
Scale:
Scale
0.25
0.5
1
2
3
4
5
6

Ganache

Cocktail

Toppings

Steps

View steps on thegirlinspired.com or by saving the recipe to your personal library.
Register for free to start saving recipes.

Nutrition Facts

  • Calories
    1,189kcal
    59%
  • Fat
    74g
    3%
  • Saturated Fat
    48g
    2%
  • Carbohydrates
    110g
    5%
  • Fiber
    5g
    0%
  • Sugar
    78g
    3%
  • Protein
    14g
    0%
  • Cholesterol
    110mg
    5%
  • Sodium
    124mg
    6%
Percent Daily Values are based on a 2,000 calorie diet.
Getting Started
Create Recipe