Name: Blackberry Lemon Cake Roll (VIDEO)
Prep time: 60 min
Cook time: 15 min
Total time: 75 min
Yield: 12
Ingredients: Sponge Cake Ingredients:; 5 large eggs, room temp; 3/4 cup granulated sugar; 3/4 cup all-purpose flour; 1/2 tsp baking powder; For the Lemon Syrup:; 1/4 cup warm water; 1 Tbsp granulated sugar; 4 Tbsp fresh lemon juice, from 1 med/large lemon; For the Blackberry Frosting:; 8 oz cream cheese, softened; 8 Tbsp 113 grams unsalted butter, softened; 1 cup powdered sugar; 6 oz blackberries, chopped (reserving 6 whole berries to garnish); Optional Garnish:; 3/4 cup heavy whipping cream, chilled; 1 Tbsp powdered sugar; 2 lemon slices, cut into triangles

Ingredients

Servings: 12

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5 large eggs, room temp

3/4 cup granulated sugar

3/4 cup all-purpose flour

1/2 tsp baking powder

1/4 cup warm water

1 Tbsp granulated sugar

4 Tbsp fresh lemon juice, from 1 med/large lemon

8 oz cream cheese, softened

8 Tbsp 113 grams unsalted butter, softened

1 cup powdered sugar

6 oz blackberries, chopped (reserving 6 whole berries to garnish)

3/4 cup heavy whipping cream, chilled

1 Tbsp powdered sugar

2 lemon slices, cut into triangles

Blackberry Lemon Cake Roll (VIDEO)

Ingredients

Sponge Cake Ingredients

For The Lemon Syrup

For The Blackberry Frosting

Optional Garnish

Steps

Nutrition Facts

Blackberry Lemon Cake Roll (VIDEO)

Ingredients

Sponge Cake Ingredients

For The Lemon Syrup

For The Blackberry Frosting

Optional Garnish

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts