Name: Satay Chicken Chopped Salad | Marion's Kitchen
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2
Ingredients: 1 cup roughly chopped red cabbage; 2 small cos lettuces, roughly chopped; ¼ red onion, roughly diced; 50g (1.5 oz) sugar snap peas, roughly chopped; ½ Lebanese cucumber, deseeded, diced; 1 radish, roughly chopped, plus extra slices to serve; ½ long red chilli, finely sliced, plus extra to serve (optional); finely sliced spring onion, to serve; fresh coriander (cilantro), to serve (optional); Satay chicken; 4 chicken thigh fillets, cut into thirds; 1 tsp ground turmeric; ½ tsp white pepper; 1 tbsp fish sauce; 1 tbsp vegetable oil; Satay dressing; 2 tbsp smooth peanut butter; ¼ cup (2 fl oz) coconut milk; 3 tbsp lime juice; 1 tbsp fish sauce; 1 garlic clove, roughly chopped; 1 red chilli, roughly chopped; 1 tbsp finely shaved palm sugar*

Ingredients

(Servings: 2)

1 cup roughly chopped red cabbage

2 small cos lettuces, roughly chopped

¼ red onion, roughly diced

50g (1.5 oz) sugar snap peas, roughly chopped

½ Lebanese cucumber, deseeded, diced

1 radish, roughly chopped, plus extra slices to serve

½ long red chilli, finely sliced, plus extra to serve (optional)

finely sliced spring onion, to serve

fresh coriander (cilantro), to serve (optional)

Satay chicken

4 chicken thigh fillets, cut into thirds

1 tsp ground turmeric

½ tsp white pepper

1 tbsp fish sauce

1 tbsp vegetable oil

Satay dressing

2 tbsp smooth peanut butter

¼ cup (2 fl oz) coconut milk

3 tbsp lime juice

1 tbsp fish sauce

1 garlic clove, roughly chopped

1 red chilli, roughly chopped

1 tbsp finely shaved palm sugar*

Satay Chicken Chopped Salad | Marion's Kitchen

Ingredients

Steps

Nutrition Facts

Comments

Satay Chicken Chopped Salad | Marion's Kitchen

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts