Name: Spinach Dip Pull-Apart Christmas Tree
Prep time: 15 min
Cook time: 26 min
Total time: 41 min
Yield: 12
Ingredients: 1 cup (156 g) frozen chopped spinach, thawed, excess water squeezed out; ½ cup (84 g) artichoke hearts, drained and chopped; ½ teaspoon garlic, minced; 2 ounces cream cheese, softened; 2 tablespoons sour cream; ¼ teaspoon kosher salt; 1 pinch cayenne pepper; ¼ cup (25 g) grated Parmesan cheese; ½ cup (56.5 g) mozzarella cheese, shredded; 2 sheets puff pastry dough, thawed according to package instructions; 1 large egg, beaten; Topping:; 2 tablespoons unsalted butter melted; ½ teaspoon garlic salt; 1 teaspoon fresh parsley chopped

Ingredients

(Servings: 12)

1 cup (156 g) frozen chopped spinach, thawed, excess water squeezed out

½ cup (84 g) artichoke hearts, drained and chopped

½ teaspoon garlic, minced

2 ounces cream cheese, softened

2 tablespoons sour cream

¼ teaspoon kosher salt

1 pinch cayenne pepper

¼ cup (25 g) grated Parmesan cheese

½ cup (56.5 g) mozzarella cheese, shredded

2 sheets puff pastry dough, thawed according to package instructions

1 large egg, beaten

2 tablespoons unsalted butter melted

½ teaspoon garlic salt

1 teaspoon fresh parsley chopped

Spinach Dip Pull-Apart Christmas Tree

Ingredients

Topping

Steps

Nutrition Facts

Comments

Spinach Dip Pull-Apart Christmas Tree

Ingredients

Topping

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts