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Fruity Black Rice Salad With Cilantro, Avocado, and Pepitas in Chili-Orange Vinaigrette Recipe

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Prep Time
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Cook Time
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Total Time
45m
This flavorful and vibrant black rice salad is a delightful mix of fruity, savory, and zesty flavors. Tossed with a chili-orange vinaigrette and packed with fresh ingredients like avocado, mango, and orange, this salad is a refreshing and satisfying dish that's perfect for any occasion.
Fruity Black Rice Salad With Cilantro, Avocado, and Pepitas in Chili-Orange Vinaigrette Recipe Image
Recipe Options

Ingredients

Servings: 8
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For The Vinaigrette

For The Salad

Steps

1
For the Vinaigrette: Whisk together vinaigrette ingredients in a small bowl, seasoning generously to taste with salt and pepper. Reserve.
2
For the Salad: Place rice in a large bowl. Add mango, avocado, orange, onion, and cilantro. Whisk vinaigrette again and add to rice a few tablespoons at a time, gently tossing salad, until dressed to taste; reserve additional vinaigrette for passing at the table. Taste and season with salt and pepper, if needed. Garnish with pepitas and serve.

Nutrition Facts

  • Calories
    184kcal
    9%
  • Fat
    11g
    0%
  • Saturated Fat
    1g
    0%
  • Carbohydrates
    20g
    1%
  • Fiber
    2g
    0%
  • Sugar
    2g
    0%
  • Protein
    3g
    0%
  • Cholesterol
    0mg
    0%
  • Sodium
    27mg
    1%
Percent Daily Values are based on a 2,000 calorie diet.
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