Donut Pan Egg Sandwiches
Prep
5m
·
Cook
12m
·
Total
17m
About This Recipe
This delicious recipe for Donut Pan Egg Sandwiches combines fluffy scrambled eggs, savory sausage, and melted cheddar cheese on mini bagels. Topped with a dash of hot sauce, these handheld breakfast sandwiches are perfect for a quick and easy morning meal.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
6)
Scale
- 0) { selectedScale = customScale; show = false }" />
Convert
Steps
View steps on allrecipes.com or by saving the recipe to your
personal library.
Register for free
to start saving recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories700kcal35%
-
Fat41g2%
-
Saturated Fat17g0%
-
Carbohydrates42g2%
-
Fiber2g0%
-
Sugar2g0%
-
Protein46g2%
-
Cholesterol433mg21%
-
Sodium1,066mg53%
Percent Daily Values are based on a 2,000 calorie diet.