Fresh Apple Cake
Share
Prep Time
30m
Cook Time
50m
Total Time
1h 20m
This fresh apple cake recipe combines juicy, chopped apples with a mix of warm spices, resulting in a moist, tender cake. Topped with a rich and creamy caramel glaze, it's sure to be a hit at any gathering or as a delicious dessert for any occasion.
Recipe Options
Ingredients
Servings:
12
Scale:
Scale
{ $wire.set('scale', input) }) ">
0.25
{ $wire.set('scale', input) }) ">
0.5
{ $wire.set('scale', input) }) ">
1
{ $wire.set('scale', input) }) ">
2
{ $wire.set('scale', input) }) ">
3
{ $wire.set('scale', input) }) ">
4
{ $wire.set('scale', input) }) ">
5
{ $wire.set('scale', input) }) ">
6
Cake
Optional Brown Sugar Glaze
Steps
View steps on sallysbakingaddiction.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories542kcal
-
Fat24g
-
Saturated Fat6g
-
Carbohydrates76g
-
Fiber1g
-
Sugar43g
-
Protein5g
-
Cholesterol82mg
-
Sodium291mg
Percent Daily Values are based on a 2,000 calorie diet.