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Classic Meatballs

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Prep Time
15m
Cook Time
-
Total Time
40m
This classic meatball recipe combines lean ground beef with Italian-style bread crumbs, milk, Worcestershire sauce, and seasonings for a flavorful and tender result. Sautéed with onions and baked to perfection, these meatballs are a timeless favorite that pair perfectly with your favorite pasta and marinara sauce.
Entree
Beef
Italian
Meatballs
Classic Meatballs Image
bettycrocker.com
Recipe Options

Ingredients

Servings: 4 servings
Scale:
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Steps

View steps on bettycrocker.com or by saving the recipe to your personal library.
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Nutrition Facts

  • Calories
    510kcal
    25%
  • Fat
    25g
    1%
  • Saturated Fat
    9g
    0%
  • Carbohydrates
    33g
    1%
  • Fiber
    2g
    0%
  • Sugar
    3g
    0%
  • Protein
    35g
    1%
  • Cholesterol
    209mg
    10%
  • Sodium
    671mg
    33%
Percent Daily Values are based on a 2,000 calorie diet.
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