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bettycrocker.com

Classic Meatballs

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Prep Time

15m

Cook Time

-

Total Time

40m

This classic meatball recipe combines lean ground beef with Italian-style bread crumbs, milk, Worcestershire sauce, and seasonings for a flavorful and tender result. Sautéed with onions and baked to perfection, these meatballs are a timeless favorite that pair perfectly with your favorite pasta and marinara sauce.

Classic Meatballs Image

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Recipe Options

Ingredients

Servings: 4 servings

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1 lb lean (at least 80%) ground beef

1/2 cup Progresso™ Italian-style Bread Crumbs

1/4 cup milk

1/2 teaspoon salt

1/2 teaspoon Worcestershire sauce

1/4 teaspoon pepper

1 small onion, finely chopped (1/4 cup)

1 egg

Steps

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Nutrition Facts

Calories

510kcal

25%
Fat

25g

1%
Saturated Fat

9g

0%
Carbohydrates

33g

1%
Fiber

2g

0%
Sugar

3g

0%
Protein

35g

1%
Cholesterol

209mg

10%
Sodium

671mg

33%

Percent Daily Values are based on a 2,000 calorie diet.

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