Cherry Pit Syrup Recipe

Share
Prep Time
5m
Cook Time
-
Total Time
5m
This cherry pit syrup recipe is a unique way to use the whole cherry, pits and all, to create a sweet and fragrant syrup. With just a few simple ingredients, you can turn cherry pits into a delicious and versatile syrup that is perfect for cocktails, desserts, or as a drizzle over pancakes and waffles.
Cherry Pit Syrup Recipe Image
Recipe Options

Ingredients

Servings: 4
Scale:
Scale
0.25
0.5
1
2
3
4
5
6

Steps

View steps on seriouseats.com or by saving the recipe to your personal library.
Register for free to start saving recipes.

Nutrition Facts

  • Calories
    37kcal
    1%
  • Fat
    0g
    0%
  • Saturated Fat
    0g
    0%
  • Carbohydrates
    9g
    0%
  • Fiber
    0g
    0%
  • Sugar
    9g
    0%
  • Protein
    0g
    0%
  • Cholesterol
    0mg
    0%
  • Sodium
    0mg
    0%
Percent Daily Values are based on a 2,000 calorie diet.
Getting Started
Create Recipe