No results to search

Carrot Walnut Cake Video Recipe

Name: Carrot Walnut Cake Video Recipe
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 16
Ingredients: Carrot Cake Ingredients:; 4 large eggs, room temp; 1 cup granulated sugar; 1 cup of vegetable oil or extra light olive oil; 2 cups of all purpose flour * see notes; 1 tsp baking soda; 1/4 tsp baking powder; 3 cups about 1 lb shredded carrots (grated on the large holes); Frosting/Decor Ingredients:; 16 oz cream cheese, softened at room temp; 1 stick, 8 Tbsp or 113 grams of butter, softened at room temp; 2 cups powdered sugar; 1 1/2 cups walnuts, toasted on a skillet and coarsely chopped

Prep Time

30m

Cook Time

30m

Total Time

This Carrot Walnut Cake is a delightful combination of moist carrot cake and creamy frosting, sprinkled with toasted walnuts. With simple ingredients like eggs, sugar, flour, and shredded carrots, this classic cake is perfect for any occasion. Follow along with the video to create a beautiful and delicious dessert.

Carrot Walnut Cake

natashaskitchen.com

Recipe Options

Ingredients

Servings: 16

Scale:

Scale

0.25

0.5

4 large eggs, room temp

1 cup granulated sugar

1 cup of vegetable oil or extra light olive oil

2 cups of all purpose flour * see notes

1/4 tsp baking powder

3 cups about 1 lb shredded carrots (grated on the large holes)

16 oz cream cheese, softened at room temp

1 stick, 8 Tbsp or 113 grams of butter, softened at room temp

2 cups powdered sugar

1 1/2 cups walnuts, toasted on a skillet and coarsely chopped

Carrot Walnut Cake Video Recipe

Ingredients

Carrot Cake Ingredients

Frosting/decor Ingredients

Steps

Nutrition Facts

Carrot Walnut Cake Video Recipe

Ingredients

Carrot Cake Ingredients

Frosting/decor Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts