Powdered Donut Cake
Prep
20m
Cook
30m
Total
50m
This powdered donut cake is a moist, flavorful treat that combines the taste of a classic donut with the texture of a cake. Made with ingredients like sour cream, nutmeg, and vanilla, it's a delicious twist on a traditional dessert. Top it off with a dusting of confectioners' sugar for the perfect finish.
Ingredients
16 squares
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For Topping
Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 328kcal 16%
-
Fat 15g 23%
-
Saturated Fat 8g 40%
-
Carbohydrates 45g 15%
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Fiber 1g 4%
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Sugar 30g 60%
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Protein 4g 8%
-
Cholesterol 58mg 19%
-
Sodium 254mg 10%
Percent Daily Values are based on a 2,000 calorie diet.
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