Name: Orecchiette with Sausage and Broccoli
Total time: 30 min
Yield: 4-6
Ingredients: 1 pound orecchiette; 5 tablespoons extra virgin olive oil, divided; 1 pound sweet or spicy Italian sausage, removed from casings; 3 garlic cloves, minced; 1 cup chicken broth; 1 pound broccoli florets; ½ teaspoon salt; ¼ teaspoon red pepper flakes; 3 tablespoons unsalted butter; ½ cup freshly grated pecorino Romano

Ingredients

(Servings: 4-6)

1 pound orecchiette

5 tablespoons extra virgin olive oil, divided

1 pound sweet or spicy Italian sausage, removed from casings

3 garlic cloves, minced

1 cup chicken broth

1 pound broccoli florets

½ teaspoon salt

¼ teaspoon red pepper flakes

3 tablespoons unsalted butter

½ cup freshly grated pecorino Romano

Orecchiette with Sausage and Broccoli

Ingredients

Steps

Nutrition Facts

Comments

Orecchiette with Sausage and Broccoli

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts