Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 470kcal 23%
Fat 23g 35%
Saturated Fat 13g 65%
Carbohydrates 58g 19%
Fiber 2g 8%
Sugar 30g 60%
Protein 7g 14%
Cholesterol 65mg 21%
Sodium 270mg 11%

Percent Daily Values are based on a 2,000 calorie diet.

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Overnight Cinnamon Rolls Recipe

Name: Overnight Cinnamon Rolls Recipe
Prep time: 150 min
Cook time: 23 min
Total time: 173 min
Yield: 12
Ingredients: Ingredients for Overnight Cinnamon Rolls:; 1 cup warm milk, not hot; 1/2 Tbsp active dry yeast; 4 Tbsp granulated sugar, divided; 3 cups all-purpose flour, divided* (plus 2 to 4 Tbsp); 1 large egg, room temp; 2 Tbsp unsalted butter melted, divided; 1/2 tsp salt; For the Cinnamon Roll Filling:; 7 Tbsp unsalted butter, softened, divided; 1/4 cup granulated sugar; 1 Tbsp ground cinnamon; For the Cream Cheese Icing:; 4 Tbsp unsalted butter, softened; 4 oz cream cheese, softened; 1/2 Tbsp vanilla extract; 1 cup confectioners, powdered sugar

Prep 2h 30m

Cook 23m

Total 2h 53m

This Overnight Cinnamon Rolls recipe is a simple and delicious breakfast option. With a soft and fluffy dough, sweet cinnamon filling, and creamy cream cheese icing, these rolls are perfect for a special occasion or weekend treat. Plus, they can be prepped the night before for an easy morning bake!