Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 668kcal 33%
Fat 42g 64%
Saturated Fat 22g 110%
Carbohydrates 45g 15%
Fiber 4g 16%
Sugar 5g 10%
Protein 26g 52%
Cholesterol 140mg 46%
Sodium 900mg 37%

Percent Daily Values are based on a 2,000 calorie diet.

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Shrimp Nachos

Name: Shrimp Nachos
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 8
Ingredients: ¼ cup (½ stick / 57 g) unsalted butter; 1 package (12 ounces) small frozen raw shrimp, thawed, peeled, deveined; 2 teaspoons taco seasoning, divided; 4 ounces cream cheese, softened; 1 ½ cups (357 g) heavy cream; 1 cup (113 g) Pepper Jack cheese, shredded; 1 cup (113 g) mozzarella cheese, shredded; 1 bag (11 ounces) tortilla chips; Toppings:; 1 medium tomato, finely diced; ¼ cup red onion, finely diced; ¼ cup cilantro, chopped; 1 medium jalapeño pepper, seeded, finely diced; sour cream, for serving; salsa, for serving; lime wedges, for serving

Prep 15m

Cook 10m

Total 25m

This shrimp nachos recipe features a creamy, cheesy sauce made with cream cheese and a blend of Pepper Jack and mozzarella. Topped with tender shrimp, fresh tomato, onion, cilantro, and jalapeño, these nachos are perfect for sharing at any gathering. Serve with sour cream, salsa, and lime wedges for an added kick.

Shrimp Nachos

Nutrition Facts

Shrimp Nachos

Ingredients

Toppings

Steps

Nutrition Facts

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