Crab & Avocado Nachos
Share
Prep Time
10m
Cook Time
5m
Total Time
15m
This delectable recipe for Crab & Avocado Nachos combines jumbo lump crab meat, creamy avocado, crisp bacon, and a blend of savory spices, all piled onto crunchy tortilla chips and topped with melted cheese. A delectable and savory appetizer or snack that is sure to please any crowd.
Recipe Options
Ingredients
Servings:
4
Scale:
Scale
{ $wire.set('scale', input) }) ">
0.25
{ $wire.set('scale', input) }) ">
0.5
{ $wire.set('scale', input) }) ">
1
{ $wire.set('scale', input) }) ">
2
{ $wire.set('scale', input) }) ">
3
{ $wire.set('scale', input) }) ">
4
{ $wire.set('scale', input) }) ">
5
{ $wire.set('scale', input) }) ">
6
Steps
View steps on pinchofyum.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories77kcal
-
Fat4g
-
Saturated Fat2g
-
Carbohydrates5g
-
Fiber1g
-
Sugar0g
-
Protein4g
-
Cholesterol21mg
-
Sodium77mg
Percent Daily Values are based on a 2,000 calorie diet.