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Soft-Baked Peanut Butter Chocolate Swirl Cookies

Name: Soft-Baked Peanut Butter Chocolate Swirl Cookies
Prep time: 210 min
Cook time: 14 min
Total time: 224 min
Yield: 24
Ingredients: Chocolate Cookie Dough:; 1/2 cup (8 Tbsp; 113g) unsalted butter, softened to room temperature; 1/2 cup (100g) granulated sugar; 1/2 cup (100g) packed light or dark brown sugar; 1 large egg, at room temperature; 1 teaspoon pure vanilla extract; 1 cup (125g) all-purpose flour (spooned & leveled); 2/3 cup(55g) natural unsweetenedcocoa powder; 1 teaspoon baking soda; 1/8 teaspoon salt; 1 Tablespoon (15ml) milk (any kind, dairy or nondairy); 1 cup (180g) semi-sweet chocolate chips, plus a few more for (optional) topping; Peanut Butter Cookie Dough:; 1/2 cup (8 Tbsp; 113g) unsalted butter, softened to room temperature; 1/2 cup (100g) packed light or dark brown sugar; 1/4 cup (50g) granulated sugar; 1 large egg, at room temperature; 3/4 cup (185g) creamy peanut butter; 1 teaspoon pure vanilla extract; 1 and 1/4 cups (156g) all-purpose flour (spooned & leveled); 1/2 teaspoon baking soda; 1/4 teaspoon salt; 1 cup (180g) semi-sweet chocolate chips

Prep Time

3h 30m

Cook Time

14m

Total Time

3h 44m

This soft-baked peanut butter chocolate swirl cookie recipe combines the richness of cocoa powder with the creaminess of peanut butter. These irresistible cookies are made with natural unsweetened cocoa powder, chocolate chips, and creamy peanut butter, resulting in a decadent and delicious treat that's perfect for any occasion.

Soft-Baked Peanut Butter Chocolate Swirl Cookies Image

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Recipe Options

Ingredients

Servings: 24

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1/2 cup (8 Tbsp; 113g) unsalted butter, softened to room temperature

1/2 cup (100g) granulated sugar

1/2 cup (100g) packed light or dark brown sugar

1 large egg, at room temperature

1 teaspoon pure vanilla extract

1 cup (125g) all-purpose flour (spooned & leveled)

2/3 cup(55g) natural unsweetenedcocoa powder

1 teaspoon baking soda

1 Tablespoon (15ml) milk (any kind, dairy or nondairy)

1 cup (180g) semi-sweet chocolate chips, plus a few more for (optional) topping

1/2 cup (8 Tbsp; 113g) unsalted butter, softened to room temperature

1/2 cup (100g) packed light or dark brown sugar

1/4 cup (50g) granulated sugar

1 large egg, at room temperature

3/4 cup (185g) creamy peanut butter

1 teaspoon pure vanilla extract

1 and 1/4 cups (156g) all-purpose flour (spooned & leveled)

1/2 teaspoon baking soda

1 cup (180g) semi-sweet chocolate chips

Soft-Baked Peanut Butter Chocolate Swirl Cookies

Ingredients

Chocolate Cookie Dough

Peanut Butter Cookie Dough

Steps

Nutrition Facts

Soft-Baked Peanut Butter Chocolate Swirl Cookies

Ingredients

Chocolate Cookie Dough

Peanut Butter Cookie Dough

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts