Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 541kcal 27%
Fat 26g 40%
Saturated Fat 7g 35%
Carbohydrates 65g 21%
Fiber 4g 16%
Sugar 18g 36%
Protein 12g 24%
Cholesterol 30mg 10%
Sodium 744mg 31%

Percent Daily Values are based on a 2,000 calorie diet.

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The Best Macaroni Salad

Name: The Best Macaroni Salad
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 8
Ingredients: 1 pound elbow macaroni; 4 ounces cheddar cheese cubed or shredded; 1/2 medium red onion minced; 4 ribs celery diced; 1 medium red bell pepper diced; 1 cup frozen peas thawed; 1/2 cup mayonnaise; ¼ cup apple cider vinegar; ¼ cup minced fresh dill; 2 tablespoons granulated sugar; 2 tablespoons sweet pickle relish; 1 tablespoon Dijon mustard; 1 teaspoon salt; ½ teaspoon black pepper

Prep 10m

Cook 10m

Total 20m

This delicious macaroni salad is the perfect side dish for any summer gathering. Loaded with cheddar cheese, crisp vegetables, and a tangy dressing, it's a crowd-pleaser. The combination of creamy mayonnaise, zesty vinegar, and sweet pickles creates the perfect flavor balance. Great for picnics or barbecues.

Macaroni Salad

Nutrition Facts

The Best Macaroni Salad

Ingredients

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Nutrition Facts

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