3 Ingredient Creamy Tomato Shells

Name: 3 Ingredient Creamy Tomato Shells
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 6
Ingredients: 1 pound of your favorite pasta (we use and love DeLallo whole wheat shells); 1 jar your favorite tomato sauce (we use and love DeLallo pomodoro fresco roasted garlic sauce); 2 cups cashews; 1/2 cup water; garlic clove (optional); herbs and salt to taste

Prep Time

10m

Cook Time

15m

Total Time

25m

This simple and delicious recipe for 3 Ingredient Creamy Tomato Shells features your favorite pasta coated in a rich and creamy tomato sauce made with cashews, water, and roasted garlic. It's a quick and easy dish that's perfect for a weeknight dinner and sure to satisfy the whole family.

Recipe Options

Ingredients

Servings: 6

Scale:

Scale

0.25

0.5

1 pound of your favorite pasta (we use and love DeLallo whole wheat shells)

1 jar your favorite tomato sauce (we use and love DeLallo pomodoro fresco roasted garlic sauce)

2 cups cashews

1/2 cup water

garlic clove (optional)

herbs and salt to taste

Steps

Cook pasta according to package directions. Drain and toss with sauce over low heat to warm.

In a blender, blend the cashews with the water, garlic, and salt. Blend until very smooth. Reserve half of your “cashew cream” in the fridge for another recipe, and add the other half to the pasta pot. Stir until creamy and wonderful.

Top pasta with salt, pepper, and herbs, and serve with meat, vegetables, or whatever other combinations suit your fansay.

Nutrition Facts

Calories

910kcal

45%
Fat

50g

2%
Saturated Fat

7g

0%
Carbohydrates

103g

5%
Fiber

13g

0%
Sugar

11g

0%
Protein

24g

1%
Cholesterol

0mg

0%
Sodium

264mg

13%

Percent Daily Values are based on a 2,000 calorie diet.

3 Ingredient Creamy Tomato Shells

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts