Classic Fried Soft-Shell Crab Sandwiches With Lettuce And Tomato
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Prep Time
25m
Cook Time
10m
Total Time
35m
This classic recipe features fried soft-shell crab sandwiches with lettuce and tomato. The crabs are coated in a light, flavorful batter and fried until crispy, then served on a toasted bun with your choice of sauce, lettuce, and tomato. A delicious and satisfying seafood sandwich.
Recipe Options
Ingredients
Servings:
4 servings
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories978kcal
-
Fat42g
-
Saturated Fat4g
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Carbohydrates131g
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Fiber9g
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Sugar4g
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Protein20g
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Cholesterol106mg
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Sodium989mg
Percent Daily Values are based on a 2,000 calorie diet.