Smoked Salmon Dip Recipe

Name: Smoked Salmon Dip Recipe
Prep time: 5 min
Total time: 5 min
Yield: 10
Ingredients: 8 oz cream cheese, room temperature; 1/2 cup sour cream, 4 oz; 1/2 Tbsp freshly squeezed lemon juice; 1/4 tsp salt or to taste; 1/2 tsp Tabasco hot sauce, or to taste; 4 oz smoked salmon, (about 1 cup chopped)**see note; 1 Tbsp Chives, chopped plus more for garnish

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Cook Time

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This creamy and flavorful Smoked Salmon Dip is the perfect appetizer for any gathering. With the perfect balance of cream cheese, sour cream, and zesty lemon juice, this dip is sure to be a crowd-pleaser. Topped with savory smoked salmon and chives, it's a delicious and elegant addition to any spread.

Smoked Salmon Dip

Smoked Salmon Spread

natashaskitchen.com

Recipe Options

Ingredients

Servings: 10

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0.25

0.5

8 oz cream cheese, room temperature

1/2 cup sour cream, 4 oz

1/2 Tbsp freshly squeezed lemon juice

1/4 tsp salt or to taste

1/2 tsp Tabasco hot sauce, or to taste

4 oz smoked salmon, (about 1 cup chopped)**see note

1 Tbsp Chives, chopped plus more for garnish

Steps

View steps on natashaskitchen.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

162kcal

8%
Fat

14g

0%
Saturated Fat

7g

0%
Carbohydrates

3g

0%
Fiber

0g

0%
Sugar

1g

0%
Protein

5g

0%
Cholesterol

42mg

2%
Sodium

247mg

12%

Percent Daily Values are based on a 2,000 calorie diet.

Smoked Salmon Dip Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts