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Smoked Salmon Dip Recipe

Name: Smoked Salmon Dip Recipe
Prep time: 5 min
Total time: 5 min
Yield: 10
Ingredients: 8 oz cream cheese, room temperature; 1/2 cup sour cream, 4 oz; 1/2 Tbsp freshly squeezed lemon juice; 1/4 tsp salt or to taste; 1/2 tsp Tabasco hot sauce, or to taste; 4 oz smoked salmon, (about 1 cup chopped)**see note; 1 Tbsp Chives, chopped plus more for garnish

Prep 5m

Total 5m

Smoked Salmon Dip

Smoked Salmon Spread

natashaskitchen.com

Ingredients

(Servings: 10)

8 oz cream cheese, room temperature

1/2 cup sour cream, 4 oz

1/2 Tbsp freshly squeezed lemon juice

1/4 tsp salt or to taste

1/2 tsp Tabasco hot sauce, or to taste

4 oz smoked salmon, (about 1 cup chopped)**see note

1 Tbsp Chives, chopped plus more for garnish

Steps

View steps on natashaskitchen.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

162kcal

8%
Fat

14g

0%
Saturated Fat

7g

0%
Carbohydrates

3g

0%
Fiber

0g

0%
Sugar

1g

0%
Protein

5g

0%
Cholesterol

42mg

2%
Sodium

247mg

12%

Percent Daily Values are based on a 2,000 calorie diet.

Smoked Salmon Dip Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Comments

Nutrition Facts