Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 365kcal 18%
Fat 16g 24%
Saturated Fat 8g 40%
Carbohydrates 52g 17%
Fiber 2g 8%
Sugar 30g 60%
Protein 5g 10%
Cholesterol 65mg 21%
Sodium 250mg 10%

Percent Daily Values are based on a 2,000 calorie diet.

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Cinnamon Swirl Banana Bread

Name: Cinnamon Swirl Banana Bread
Prep time: 15 min
Cook time: 55 min
Total time: 70 min
Yield: 1
Ingredients: Banana Bread:; 2 cups (250g) all-purpose flour (spooned & leveled); 1 teaspoon baking soda; 1/2 teaspoon ground cinnamon; 1/4 teaspoon salt; 2/3 cup (135g) granulated sugar (or use packed brown sugar); 4 Tablespoons (56g) unsalted butter, softened to room temperature; 2 large eggs, at room temperature; 1 and 1/2 cups (345g) mashed bananas (about 4 medium or 3 large ripe bananas); 1/3 cup (80g) plain Greek yogurt (or sour cream); 1 teaspoon pure vanilla extract; Cinnamon Swirl:; 1/4 cup (50g) granulated sugar; 1 and 1/2 teaspoons ground cinnamon; Vanilla Icing:; 1/2 cup (60g) confectioners’ sugar, sifted; 1 Tablespoon (15ml) heavy cream or milk; 1/4 teaspoon pure vanilla extract

Prep 15m

Cook 55m

Total 1h 10m

This Cinnamon Swirl Banana Bread is a delicious twist on classic banana bread. A moist and tender banana bread is swirled with a cinnamon sugar mixture, creating a beautiful and flavorful loaf. Perfect for breakfast or as a snack, this bread is sure to become a family favorite.

Nutrition Facts

Cinnamon Swirl Banana Bread

Ingredients

Banana Bread

Cinnamon Swirl

Vanilla Icing

Steps

Nutrition Facts

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